I've made these before. You can find the recipe here. I just want to emphasize HOW. AMAZING. THESE. ARE. You should make them, right now. You don't need an occasion. They are just too good. I made these to use up the rest of my pumpkin after making the pumpkin pie for Thanksgiving...in order to not eat the whole batch, I quickly had people come over to eat some and then brought the rest to one of my friends.
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