Leftover Frosting Sandwiches

While I was making the three-layer, chocolate frosting version of Dorie Greenspan's Perfect Party Cake recipe, I ended up having a lot more extra frosting than I'd have liked. Luckily for me, my mom's friend Darcee was visiting and suggested I put the extra frosting between two graham crackers and refridgerate or freeze them, kind of like frosting sandwiches--well, exactly like them.

Anyway, I decided it was a good idea and tried it out.

Oh my god, using this recipe for frosting made them taste exactly like ice cream sandwiches. I frequently end up with too much frosting, so this is a great idea so as not to waste it!