Saturday, December 4, 2010

Dorie Greenspan's Corniest Corn Muffins

Another Dorie Greenspan recipe...anyway, I also made this on Thanksgiving. I made 1.5 batches of this recipe by doubling the whole egg but not the yolk and it turned out fine, and I got like...about 20 good-sized (not large) muffins. You can find the recipe here, or find it in Dorie Greenspan's Baking: From My Home to Yours. People really liked these. Real cornbread, real corn...I could have done without the actual corn myself, but everyone else loved it!


2 comments:

  1. I can taste these just by looking at the picture, and I want one really badly!

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  2. YUMMY wish I had actually made them haha

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